cooking with uzmababar

How To Make Spinach Chicken Recipe / Palak  Chicken Recipe Pakistani  Enjoyed weekend with this special food recipe with the whole family, we can’t miss the yummy and tasty Palak chicken recipe Pakistani and this was going to be delicuos  weekend. This recipe is not restaurant version of loaded with heavy cream, but I do to give that creamy texture and avoid tons of unwanted calories I use  spices and tricks to this dish .This is best accompanied with Chapati or Plain Paratha or Naan,even we can serve with rice also .The dish is loaded with greens like Spinach but we  can add other varieties of saags . Ingredients Spinach – 1 bunch Chicken – 500gm Onion – 1 whole big finely chopped Tomato – 1 medium sized finely chopped Ginger – 1 inch Garlic – 4-6 big cloves Green chillies – 2 Peppercorns – 2-3 Coriander powder – 1teaspoon Red chilli powder   1 teaspoon Cumin seeds – 1teaspoon Turmeric Powder 1/2 teaspoon Salt to tast...

Creamy Chicken And Vegetable Pot pie Recipe Ingredients 200 gm Chicken Mince 1/2 cup diced carrot 1/2 cup diced potato 1/2 cup diced onion 1/2 cup diced capsicum 1/2cup flour 1/2 cup milk 1/2 cup oil 1 egg  Salt and pepper to taste Any other spices/herbs you feel like adding puff pastry 200gm Method Add oil in pan  and add chicken mince in pan cook untill half done. Mix well milk and flour in bowl  Add  your veggies when it will half done ,don't add capsicum right now in you chicken combine well, mixing for about a minute  In about five minutes, when the onions turn translucent, they’re done feel free to add in all spices as well as . Next, add flour mixture in this chicken and veg and allow it to thicken. If you want it thicker you can always add more flour, but be sure not to just add it straight in, as it’ll clump. Mix your desired amount of heavy cream  , before adding it to the skillet. C...

                        How To Make Lahori Fried Fish refers to the food and cuisine of the city of Lahore in Punjab, Pakistan. Lahore is a city with an extremely rich food culture. People from Lahore are famous all over the country for their love for food. The city offers a vast variety of options when it comes to gastronomy. In recent times, the style of food has achieved popularity in a number of different countries, because of its palatable and milder taste, mainly through the Pakistani diaspora. What you need Fish fillets———————- 1/2 kg Lemon Juice——————– 2-3 tbsp Salt—————————– 1 tsp Garlic/Ginger paste————- 1 tsp Anardana———————– 1 tsp (optional) I recommend it though 🙂 Red Chili Flakes—————– 1 tsp heaped Ajwain————————– 1/2 tsp Roasted, crushed Cumin——– 1 tsp Roasted, crushed Coriander—– 1 1/2 tsp Turmeric (Haldi)—————- 1/4 tsp Yellow food color—————- few drops (optional) Chickpea ...