cooking with uzmababar

Baklava  Recipe  Ingredients Flour 150 gm mix nut 200 gm milk 1 cup sugar 150 gm honey 2 tbsp lemon 1 Egg 1 Melted Butter 200 gm Method First we make sugar syrub ,add 3/4  cup of water in pan bring to boil and add sugar,honey,and lemon cook till syrub become thick. Now make phyllo pastry ,Add flour in bowl with egg and make a soft dough with water. keep the rest for 20 mints . Now makesmall balls of dough and flat the each ball with roller pin  Now assemble the flat roti one by one with dust of plan flour.Now again flat them with roller pin .phello pastry is ready now now assemble the phello pastry one by one with melted butter and nuts  Cut the Baklava pastry as you like and bake in oven for 20  mints . Now keep baklawa and suger both on room temperature then pour the syrub on baklava and rest for 4 hour Baklawa is ready to serve now.