cooking with uzmababar

Turkish Kabab Recipe Ingredients Lamb mince 500 gm onion 1 chopped fresh mint 1/2 cup fresh coriander 1/2 cup salt 1 tsp red chilies 7-9 red chili powder 1 tsp cinnamon powder 1/4 tsp Method  Mix all the ingredients and chop in chopper to make fine mince  Marinate the mince for 2 hour  Make kabab and grill on griller Turkish Kabab is ready.

Chapli Kabab Recipe  Ingredients beef mince 500 gm egg 2 cumin seeds 1 tbsp Whole coriander 1tbsp red chilli whole 5-7 Anardana 2 tbsp salt 1 tsp gram masala powder 1tsp black pepper powder 1tsp fresh coriander 1/2 cup spring onion 2 tbsp Tomatoes 2 onion 1 Gram flour 1 cup green chilies 2 Method  First add whole coriander,cumin anardana and whole red chilies in pan to dry roast and grind these spices . Dry raost the gram flour in pan and keep  a side finely chopped the all vegetabals  Now make make baby egg and keep a side. add beef mine in large bowl and add all the ingredients and mix well. make it in kabab shape and shalow fry till done serve with green chatni or ketchup