Roasted Mutton Ran Recipe
Roasted Mutton Ran Recipe Ingredients Mutton Leg 3 kg salt 1 1/2 tbsp red chili powder 2 tbsp tandori masala 25 gm raw papaya paste 4 tbsp ginger garlic paste 4 tbsp vinegar 1 cup Method Mix all the ingredients and apply on mutton leg gently and marinate this mutton leg for 24 hour After 24 hour we add 1 cup of oil in pan and roast this mutton leg for few mints then add 2 glass of water and cook on low flame till mutton done and tender when mutton tender keep out the leg from pan and add 1 chopped tomato in gravy cook till tomatoes soft when tomatoes gone soft add 1 2 tbsp of corn flour with 4 tbsp of water ,mix it well cook for few mints more Now again add mutton leg in pan and cook for few mints and then turn off the flame and serve the roasted mutton leg with salad