How To Make Veg Malai Kofta Curry

Veg Malai Kofta Curry Recipe

Veg Malai Kofta curry Is very Rich and creamy dish such as name Malai Kofta ,Mouth watering and delicious recipe to must try .We are going to make tasty and yummy kofta curry with bottle ground ,tomatoes,onion and different spices. To make this recipe so delicious ,rich and royal  we add fresh cream in this Veg Malai kofta curry .This Veg kofta curry is full of nutrition with veg benefit that very important for us.Bottle ground is most important ingredient of this dish and every one knows bottle ground food value ,this is very good for our health and also very tasty vegetable .Veg malia kofta is make with different ingredients .This is very popular dish of Pakistan we called loki ke kofte in our daily life.
For this recipe we need these ingredients


Bottle ground 500 gm
onion Sliced 1
onion paste 1 cup
tomatoes paste 1 cup
oil
1 cup
red chilli flakes 1/4 tea spoon
green chili 3
ground flour 1/2 cup
ginger garlic paste 1 tbsp
red chili powder 1/2 teaspoon
coriander powder 1/2 teaspoon
turmeric powder 1/2 teaspoon
garam masala powder 1/2 teaspoon

Method

first we peel the bottle ground and cut in cube 
drain the water and transfer the cube in bowl 
add onion sliced,1/2 teaspoon ginger garlic paste,1/2teaspoon salt,chilli flakes,1 green chili,ground flour and grind it .
Now its look like dough .make ball as you like in size and refregerate for 10 minutes
for gravy add oil in pan and add oinion paste cook till brown .add ginger garlic paste and tomato paste with all dry spices allow to reduce oil from side of pan
deep fry the balls in pour in curry cook for few minuts
Veg Malai Kofta is ready to Serve

Comments

Post a Comment

Popular posts from this blog

Bun Kabab Street Food Of Karachi/کراچی کا مشہور انڈا والا برگر

Image
Bun Kabab Street Food Of Karachi/کراچی کا مشہور انڈا والا برگر Bun Kebabs are the traditional and addictive uniqueness of Pakistan, and mainly, Karachi. You find numerous Bun Kebab providers scattered all across Karachi, the maximum famous ones being on Pakistan Chowk, Burns street, Bahadurabad and Gizri. Bun Kebabs are one of Karachi’s foremost roadside sights, presenting its human beings a scrumptious snack to get pleasure from on amid the hustle and bustle of the metropolis lifestyles. The sight of a Bun Kebab makes one’s mouth water and stomach growl. not one of the multinational speedy food chains can offer an alternative to the nearby Bun Kebabs. nothing can beat them; they have a unique spicy taste and are a favourite snack of locals belonging to any magnificence. Here is the easy and tasty Recipe Of Bun kabab for you ......
Read more

Mutton grilled with vegetables Recipe

Image
 Mutton grilled with vegetables  Ingredients Mutton 500 gm Baby onion 3-4 Ginger garlic paste 1 tbsp Dry red chillies 2-3 Salt 1 Tsp For marinate lemon 1 coriander 2 tbsp Mint 2 tbsp Olive oil 2 tbsp soy sauce 2 tbsp green chillies 2-3 hot chilli sauce 4 tbsp some vegetables of your own choice  Method First, we will boil the mutton, Add 250 ml water in the pan, mutton,,ginger garlic, salt, onion, dry chillies and cook untill half done. Seprate the onion and mutton from pan and keep aside. For homemade marination sause, we will add the whole in ingredients in the blender with boiled onion, blend them well and pour on boiled mutton, leave it for 1/2 hour. Now grilled the mutton and add vegetables in recmaining sauce . now well grilled the vegetables aso and serve.
Read more

How To Make Shortening/Vegetable Shortening

Image
Veg Shortening Vegetable shortening is a key ingredient in many recipes, as it provides the fat required to hold baked goods together and you can use it for frying. Although vegetable shortening can be helpful for cooking, that doesn't mean it's a healthy food. Vegetable shortening offers little more than a large dose of fat with few other nutrients, so it is best consumed in moderation Many of the foods that rely on shortening for texture -- such as pastries and pies -- should make only occasional appearances in your diet. Not only do they have all the nutritional downsides associated with shortening, they can also contain large amounts of sugar. Select recipes that call for healthier fats, such as canola oil, or use applesauce in place of fat in your cooking for a healthier meal. What Is It?? A solid fat made by hydrogenating vegetable oil, shortening is virtually flavorless and odorless. It is used in place of butter or lard, especially in baking. Though it adds
Read more